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Time Out Market Dubai, The City’s Most Anticipated New Opening, Reveals Additional Restaurateurs And Venue’s Design Inspiration
Time Out Market Dubai, set to open early this year in the heart of Downtown Dubai’s iconic Souk Al Bahar, is excited to announce four additional restaurateurs joining the Market. This includes two exclusive new concepts and two established restaurant favourites. Fulvio's, a brand new, innovative Italian concept curated by Fulvio Opalio, head chef at Orange Hospitality, will offer mouth-watering Tuscan flavours, while Liban by Allo Beirut is a new elevated expression on the Lebanese street food scene. Time Out Market Dubai also welcomes Al Fanar, which brings a taste of traditional Emirati delights to the venue, and Long Teng, known for its award-winning Cantonese dishes, will further extend the array of cuisines on offer. These exciting chefs and restaurants will join the 13 previously announced culinary talents, including: MASTI, BB Social Dining, folly by Nick & Scott in association with Gates Hospitality, Vietnamese Foodies, Pickl, Pitfire, Brix, Nightjar, Reif Japanese Kushiyaki, Little Erth by Nabz&G, Scoopi Café and brand new offerings, Two Leaves by Project Chaiwala and Local Fire by The Mattar Farm. The line-up of chefs and restaurants will be on offer to visitors within a spectacular space spanning more than 43,000 sq ft, including an impressive 3,000 sq ft wraparound outdoor terrace. The views overlook the impressive Dubai Fountain and the Burj Khalifa. Time Out Market global creative team collaborated with Time Out Dubai city experts and local interior designers,
The city’s most hotly anticipated Time Out Market Dubai announces more local foodie favourites joining the largest food hall in the UAE
Time Out Market Dubai is set to offer Dubai foodies an incredible taste of the city’s most loved local restaurants and cultural entertainment when it opens its doors at Souk Al Bahar, in Downtown Dubai early next year. The new culinary hotspot is set to feature 17 local restaurants. Today, a further five foodie favourites are being announced to join an already impressive line-up - with more to come. The independent and culinary genius restaurants joining the culturally curated mix are: unconventional Japanese concept, Reif Japanese Kushiyaki; vegan café Little Erth by Nabz&G; artisanal ice cream spot Scoopi Café. Further to this, Time Out Market Dubai will also launch with two exclusive concepts by locally renowned brands - Two Leaves by Project Chaiwala, a celebrated chai concept and Local Fire by The Mattar Farm, the smoked meat powerhouse. These culinary delights in one fully licensed location will be a new exciting dining and cultural destination for residents and visitors alike. These latest additions will join the eight previously announced concepts including MASTI, BB Social, folly by Nick & Scott as part of Gates Hospitality, Vietnamese Foodies, Pickl, Pitfire, Brix and Nightjar. The spectacular space in the beautiful Souk Al Bahar spans over 43,000 sq ft including an impressive 3,000 sq ft wraparound outdoor terrace overlooking The Dubai Fountain and Burj Khalifa. This Time Out Market will be the largest food hall in Dubai and the UAE. Didier Souillat, CEO of Time
The world's most iconic dishes according to city locals
Today, Time Out reveals the Iconic Eats list, which showcases 46 dishes that best represents the flavours of cities around the globe, as voted by locals. Over 38,000 people voted for their city's most iconic dish, and the results are not what you might expect. Time Out believes that food is the best way to emotionally connect to a city and its people - to discover and experience the soul of the city. The 2020 Iconic Eats list showcases the dishes that locals believe everyone should try when visiting their city, from internationally recognised gastronomic touchstones to local classics that you’ll struggle to find anywhere else. In Portugal, many would assume city locals would be united in suggesting the delicious custard tart called pastel de nata. But the majority of Porto residents advocated the city’s own francesinha, a stacked meat sandwich drizzled in melted cheese, which took 65% of the vote, while Lisbon locals thought bacalhau (15%), dried and salted cod, was the main dish of their city for visitors to try. The UK is known for being a culinary melting pot with some of the world's best chefs, yet Londoners believe their city’s most iconic dish is the simple-yet-tasty fish and chips (19%). The people of Edinburgh urge visitors to try the traditional haggis (23%) while nearly half of Brummies (49%) want the balti curry recognised as their most iconic dish, since it was popularised in the city in the 1970s. Tacos seem to be the most popular food within US cities, as Aus
A taste of Chinatown: Time Out Market New York partners with ADMERASIA for a limited pop-up on December 5th and 6th
Time Out Market New York, the food and cultural destination located in Dumbo, Brooklyn, announces an exciting partnership with ADMERASIA, the multicultural marketing agency dedicated to raising awareness in the Asian American and BIPOC community. Together, they will be introducing A Taste of Chinatown, a pop-up located at Time Out Market New York featuring delicious tasting menus from four selected Chinatown restaurants on December 5th and 6th from 11AM - 4PM, to celebrate and support local businesses within the neighborhood. The weekend will offer a true taste of Chinatown with mouth-watering dishes like Beef and Enoki Mushroom Skewers, Chicken Steamed Dumplings and Honey Walnut Prawns. Guests can top off their meals with flavorful mochi donuts and delectable cream puffs.Time Out Market collaborates with ADMERASIA’s [R]Evolution initiative, a mission to highlight the work of Asian American entrepreneurs, entertainers and organizations to support Chinatown — an area of New York City that has suffered from financial hardship with the decline in business, visitors and rise in xenophobia during the Pandemic. Through the partnership, Time Out lends its platform to showcase beloved independent businesses, culture and cuisine in key cities as part of its Love Local Campaign. “Members of our business community have suffered great loss. In these trying times, we need to stand together and support them in every way we can. Chinatown is more than just a neighborhood. It is a symbol for
Time Out Market Dubai announces inaugural line-up including some of the cities most acclaimed chefs and restaurateurs
Time Out Market Dubai, the food and cultural market rooted in editorial curation, today reveals a selection of its acclaimed chefs and restaurateurs joining the first Market to launch in the Middle East. The brand-new Market will be located in Downtown’s Souk Al Bahar and is set to open to the public in the first quarter of 2021. The eight award-winning chefs and homegrown local favourites will be part of the 17 concessionaires joining the line-up at Time Out Market Dubai. Handpicked and tasted by local Time Out Dubai experts, the culinary talent features Dubai foodie favourites including: Indian fusion concept MASTI; Modern Eastern eatery BB Social; extraordinary European cuisine from folly by Nick & Scott; local hero Vietnamese Foodies; simply delicious burgers by Pickl; Dubai’s favourite ‘New York meets Neapolitan’ pizza place Pitfire; contemporary dessert specialists Brix and craft coffee roastery Nightjar. Time Out captures and showcases the excitement and diversity of each iconic city and Time Out Market brings it to life through food, drink and unique cultural experiences celebrating the soul of the city in an extraordinary casual-dining experience. With locations in Lisbon, Miami, New York, Boston, Montreal and Chicago, the Time Out Market portfolio enters Dubai in partnership with Emaar Malls. The Market is located in the heart of Downtown Dubai in Souk Al Bahar, an old-Arabia-themed retail, entertainment and dining destination. Time Out Market Dubai will boast sce
Time Out Market Launches Seventh Location - Dubai Opening Q1 2021
Time Out Market, the world’s first food and cultural Market rooted in editorial curation continues to expand with the opening of its seventh location in Q1 2021, Time Out Market Dubai, as part of a management agreement with Emaar Malls. Time Out Market portfolio spans iconic destinations, including its flagship in Lisbon (2014) followed by Miami, New York, Boston, Montréal and Chicago (2019). After temporary closures in March 2020 due to the pandemic, Time Out Market locations have reopened with enhanced health and safety protocols for visitors to experience favorite local cuisines, cocktails and culture. Now, Time Out Market is looking to the future with safety at the heart of its new openings. Dubai will be the first built in the post-Covid world in Q1 2021, followed by Porto (Q4 2021), London (2022) and Prague (2023) — with further expansion plans in the works. Time Out Media captures and showcases the diversity that represents each city. Time Out Market brings it to life through curated chefs and restaurateurs and unique cultural experiences such as demo cooking classes with top chefs and art installations from local artists to live musical performances and comedy show nights - celebrating the soul of the city. Time Out Market Dubai will be the first in the Middle East, located in Souk Al Bahar, an Arabic-style retail, entertainment and dining destination right in the heart of Downtown Dubai. The Market has a unique waterfront position on Burj Lake, next to The Dubai Mal
Time Out London and Google partner to create the first ever edition focused on black businesses, black voices and black change makers
In line with Time Out’s ongoing Love Local campaign, which champions independent restaurants, cafes, shops, galleries theatres and cultural venues in the city during this challenging year; Time Out London and Google today announce a joint partnership to support Black-owned businesses in the capital as part of Google’s collaboration with Black Pound Day and continued commitment to help local business bounce back. The partnership, brokered by Google’s media agencies, OMD and Essence, will see both brands launch an ongoing integrated campaign that will combine print, digital and social, with a series of Instagram Stories highlighting talented black-owned businesses and encouraging people to shop locally at their stores on Black Pound Day. The campaign launches on the 3rd November with a special Time Out London magazine edition featuring only black businesses, restaurants and contributors - including all photographers, writers, and illustrators. The iconic issue was curated by Time Out London in collaboration with guest editor Ashley Walters (who also takes over Time Out London’s Instagram for the day), alongside an array of exciting contributors featuring: TV personality June Sarpong, British historian David Olusoga, viral comedian Munya Chawawa, Labour MP David Lammy, 12:51 chef James Cochran and the creator of Black Pound Day, Swiss. The issue also features the founder of Dope Black Dads, author Candice Carty Williams, Black Girls Camping Trip and absolutely tons of talented
Time Out Market New York welcomes Indian concept, Chote Miya, to its stellar culinary lineup
Time Out Market New York, the food and cultural destination offering a curated mix of New York’s unique culinary talent, announces an exciting addition to its stellar roster. On Wednesday, October 28th, Chote Miya will join the lineup alongside some of the city’s most acclaimed chefs and much-loved eateries.Developed by the Owner of Bombay House Hospitality, Jimmy Rizvi, Chote Miya is his newest culinary venture following the success of Gramercy Park hotspot, Gupshup. Chote Miya means “a regular, approachable guy” in Hindi and is Jimmy’s homage to Bombay’s famous street-side eatery Bade Miya. Dishes by Head Chef Satinder Vij include favorites like vegetarian Bun Samosa and Samosa Chaat, the Dal Makhani and Delhi Butter Chicken curries, a Mushroom Galouti Kabab and Magic Masala Fries alongside traditional Indian beverages such as Rose Lassi, Thumbs Up and Limca. A fun and playful concept that celebrates Indian street food, Chote Miya’s food comes packaged in containers featuring brightly colored stickers with notes and postcards written in the style of friends or family back in India.“To open Chote Miya right now means a lot to me. It’s the food I grew up with in India and a significant next step for Bombay House Hospitality,” says Owner Jimmy Rizvi. “Time Out Market New York is an incredible, supportive collaborator, and I really look forward to sharing our food with our friends, neighbors and visitors.”“We are thrilled to welcome restaurateur Jimmy Rizvi to Time Out Market
Time Out Market Chicago Launches Flyers Over Fulton Exhibit
Time Out Market Chicago is excited to announce the launch of an immersive new cultural exhibit, Flyers over Fulton. Located in the Mezzanine Gallery of the 50,000-square-foot Market, the new installation is a retrospective of Chicago’s ‘90s nightclub culture, which jump-started the West Loop’s evolution into one of the city’s premier hospitality destinations. Included in the exhibit are hundreds of promotional flyers, photographs and other artifacts from the era’s most storied venues—from Shelter and China Club to Drink and more. Flyers Over Fulton is celebrating the launch of the installation with a weekly DJ series October 28 – November 30 from 5-10 p.m. The all star lineup includes sets from some of the era's top acts, including Derrick Carter, Diz, Lady D, DJ Heather, Burt “Nonstop” Blanchard, Jeff Pazen, and John Curley. “We are excited to invite Chicagoans to take a nostalgic trip down memory lane,” says Time Out Market Chief Marketing Officer Sumindi Peiris. “For more than 50 years, Time Out has captured and celebrated the diverse cultures and communities that make our cities so special. As we showcase Fulton’s iconic nightlife from the past, we are commemorating the neighborhood’s beloved history — featuring musicians, venues and artwork that reflect the soul of the city. Our guests can awaken their senses with live music, eight world class eateries, and two carefully curated bars, all while enjoying the exhibit.”The exhibit, which runs from October 28 through Novembe
TIME OUT MARKET BOSTON DEBUTS PHILIN PHLASH PHOTOGRAPHY SHOW TO COMMEMORATE BOSTON’S ICONIC PUNK ROCK SCENE OF THE ‘80S
Time Out Market Boston, the food and cultural destination, is setting the stage for a strong dose of Boston Punk Rock nostalgia with a retrospective installation by legendary Boston shutterbug, Philin Phlash. Beginning Wednesday, October 21 and throughout the month of November, Time Out Market celebrates the ‘80s underground music scene in the Fenway and Kenmore neighborhoods. Throughout the six-week installation, the Market will display more than 60 of Phlash’s most iconic images shot in and around the Boston area.Known for his impromptu and candid shots of celebrities, rock stars and people out after dark, Phlash returns to his native Boston with his largest show in 10 years. Curated by another local legend, Gallery East founder Duane Lucia, the show is a collection of angst and energy captured in clubs such as The Rat, Spit and McNasty’s. Last year, Duane and Phlash meticulously sifted through thousands of original negatives to curate this rare glimpse into Boston's cultural past. Phlash is excited to bring this show to Time Out Market Boston and is happy that people will be able to take in a little history, nostalgia and culture with this exhibition designed with social distance in mind. “Many of the photographs chosen for this show were the first time a lot of these bands played in the city; but more so, it's a historical documentation of a bygone era of Boston’s music scene which doesn’t exist today,” says Gallery East founder Duane LuciaLegendary photographer Philin Ph